Oh, revel in the laziness of this wonderful soup! Proportions are up to your preference.
Olive oil
Onion, chopped
Garlic, minced
Rosemary
Basil
Thyme
Diced tomatoes in juice
White beans, drained and rinsed
Water
Spinach
Soy milk (optional, if you want it creamy)
Sweat onion and garlic and herbs in olive oil. Add the rest of the ingredients, cover, and bring to a boil. Remove from heat. Add spinach and soy milk. Serve over brown rice or with whole wheat bread.
3 comments:
I have both tomatoes and white beans on hand, I am going to make this for lunch!
i love your blog :) your food always makes me major hungry lol
xxpeony
Lovely soup. Looks simple and tasty! Thanks for the recipe.
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